Of one man's fascination of matching pork with chocolate to make edible bliss...
From the creators of "A Chocolate Porking"...
Starring Lindt as the gingered flavoured hero, "Chocolate".
And in her debut performance, Bacon Stripes as "Crackle".
A CHOCOLATE PORKING II,
CRUNCH IF YOU DARE!!
I stumbled accross a fad taking off in the US which was chocolate covered pork rinds. At first, the only place I found that sold them online was @ Amazon, only they didn't deliver to Oz. Also, I wasn't willing to cough up $USD 18.95 + shipping for a packet of pork rinds. So I decided to attempt my own.
I chose ginger flavoured chocolate to try and match the saltiness and smokiness of the pork rinds.
Overall, it tasted ok. Just ok you say. I think you really need to get out of you head the thought of eating pork rinds with chocolate to enjoy the true sensation. My brain could not command my taste buds to combine the flavours together. Also, I think the Amazon one's use actual pork rinds over the deep fried wheat substitute that I used.
A sequel is never as good as the original. lol
Lets see if I can scrape up enough dough to film the prequel.
Till next time we eat / crunch / direct....